very difficult to clean – grease/dirt gets between grate after cooking. Have tried Dawn power wash, included grill brush, sos pads etc…spent too long trying to get the grease off and this is only after using it one time to grill pork chops – which were pretty lean. There’s got to be a better way. And, yes, I did spray with a bit of canola oil first. Hi Norma- I’ll email you as well. There is going to be some patina / staining like cookie sheet that is normal. You are likely seeing nice high heat so go very easy on the oil as it will burn over 500F unless you use avacado oil or grapeseed oil. We’re going to add a picture of a well seasoned grate to our alt views to show this. Thanks, Brad
